Sunday, 22 July 2012

Tortilla Pie

This is a dish that lemnisca normally cooks.

You cook some beef mince and onions, then you add in taco seasoning, beans and corn and mix.

You place a couple of tortillas in a pie dish and then place the mixture, plus tomato salsa and cheese on top. Put down some more tortillas and repeat the process, creating 3 or so layers and running out of mixture, then cap it off with a couple more tortillas and place a bit more cheese and salsa on top then put the dish in the oven for  about half an hour on 120 degrees.

I didn't put quite enough cheese in this one, the cheese is the key binding agent, so make sure you put plenty in.

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